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Dried Fish maws

  • DRIED FISH MAWS Fish maw is the dried form of fish air bladder.This delicacy is derived from the swim bladder of various fish species, and it is renowned for its gelatinous texture and ability to absorb the flavors of the dishes it is cooked with.  It is often used in soups, stews, and braised dishes, where it absorbs the essence of the surrounding ingredients and imparts a rich, savory taste and a pleasingly smooth texture to the dish. This delicacy is not only celebrated for its culinary attributes but also for its potential health benefits. It is believed to contain high levels of collagen, which can promote skin health and overall well-being. Fish maw comes in various shapes and sizes, each with its own unique culinary applications.
  • Packing: In PE/PP bag or as buyer's request;
  • Storage: Store in a cool, dry, ventilated area.
  • Shelf Life: 2 years in cool, dry conditions after production
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ABOUT HOANG LINH SG

HOANG LINH SG Established since 2020. We, takes this opportunity to introduce you ourselves as a leading Reliable Exporter of Goods, Agriculture and Seafood, providing high quality, competitive price that are extensively used in Viet Nam. We are using the best quality raw material for meeting the customers’ request. …..

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Factory address 2: Tan Binh Hamlet, Tan Hanh Commune, Long Ho District, Vinh Long Province, Vietnam

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